Appetizers $19.99 for a 20 piece platter(s)
Your choice of options below and any combination of choices. Recommendation of a minimum of 3 pieces per person.
Mozzarella Marinara
Hand breaded and fried imported mozzarella served with house-made zesty marinara.
Toasted Ravioli
Our meat and cheese ravioli coated with Italian bread crumbs and fried. Served with fresh marinara.
Gorgonzola & Artichoke Dip
Sliced toasted ciabatta bread served with our creamy blend of gorgonzola and parmesan cheeses with artichokes and roma tomatoes.
Bruschetta Fresca
Toasted ciabatta bread served with roma tomatoes, fresh basil, olive oil, garlic and parmesan cheese.
Meatballs
Meatballs covered with your choice of alfredo, bolognese meatsauce, or marinara |
Desserts $2.49 per person
Pricing is set for the traditional service. Contact our Coordinator for conventional style pricing.
Classic Cheesecake
New York style cheesecake served with sweet strawberry sauce.
Turtle Cream Pie
Chocolate crust layered with rich peanut butter mousse and chocolate ganache, then topped with crushed peanut butter cups.
Tiramisu
Ladyfingers soaked in espresso layered with mascarpone custard and fresh cocoa. An Italian classic!
Key Lime Pie
Whipped cream and toasted coconut adorn a refreshing Key Lime mousse, served atop a sweet graham cracker crust.
Peanut Butter Cream Pie
Chocolate cust layered with rich peanuty butter mousse and chocolate ganache, then topped with crushed peanut butter cups.
***Cakes may be brought in from an outside vendor, however, there is a $10.00 cake cutting fee if the server
cuts, plates, and serves the cake. If the host cuts the cake, there is no additional charge. Plates and silverware
can be provided for no additional charge.***
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